calamari | red pepper, jalapeno, fresh dill, chipotle aioli and tzatziki 11½
Entree:
bbq duck clubhouse | bbq duck, pan seared chicken and crisp prosciutto on pecan fruit bread 17½ +
season greens + 1½
Dessert:
white chocolate cheesecake | dark chocolate crust and the sweet in-house made mixed berry compote, topped off with a chocolate fudge sauce 7¾
Cactus Club Cafe
Address: 2612 39 Ave NE Calgary
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